The FDA issued a reminder to consumers, cautioning against purchasing or using health products that have been compromised due to submersion in floodwaters.
The controversy over Aoka bread has finally been concluded. The Food and Drug Administration (BPOM) has confirmed that Aoka bread produced by PT Abadi Rasa Food is safe for consumption. Sample testing conducted by BPOM showed that Aoka bread does not contain sodium dehydroacetate, as has been rumoured.
A startling report by the World Health Organization (WHO) has illuminated a critical public health issue: 1.6 million people worldwide suffer from foodborne illnesses every day. This revelation was made during a United Nations press briefing in Geneva, aligning with World Food Safety Day, which aims to raise awareness about the importance of safe food practices.
Known as the King of Fruits due to its unique taste, distinctive smell, and crown-like exterior, durians are known to spark polarising opinions from the masses. The most common point of contention would be its pungent smell, with some who detest durians describing it as “cat poo”. Say what they will, durians are nutritious foods with health benefits, provided they are consumed in moderation.
Health advocates from both the public and private sectors call for improved implementation of the Nutrition Care Process (NCP) in hospitals across the Philippines. The NCP, a standardised approach used by registered nutritionist-dietitians (RNDs), involves thorough evaluation, diagnosis, treatment, and monitoring of patients’ nutritional needs. This process is crucial for accelerating patient recovery and reducing hospital stays, underscoring that “food is medicine”.
This initiative by Ecowaste Coalition aligns with the ongoing efforts at the 4th Intergovernmental Negotiating Committee (INC-4) meeting, which seeks to formulate a comprehensive global treaty addressing the proliferation of plastics and its detrimental effects on ecosystems.
